König Classic Rex Combiline 800 bread production line







If you decide to buy equipment at a low price, make sure that you communicate with the real seller. Find out as much information about the owner of the equipment as possible. One way of cheating is to represent yourself as a real company. In case of suspicion, inform us about this for additional control, through the feedback form.
Before you decide to make a purchase, carefully review several sales offers to understand the average cost of your chosen equipment. If the price of the offer you like is much lower than similar offers, think about it. A significant price difference may indicate hidden defects or an attempt by the seller to commit fraudulent acts.
Do not buy products which price is too different from the average price for similar equipment.
Do not give consent to dubious pledges and prepaid goods. In case of doubt, do not be afraid to clarify details, ask for additional photographs and documents for equipment, check the authenticity of documents, ask questions.
The most common type of fraud. Unfair sellers may request a certain amount of advance payment to “book” your right to purchase equipment. Thus, fraudsters can collect a large amount and disappear, no longer get in touch.
- Transfer of prepayment to the card
- Do not make an advance payment without paperwork confirming the process of transferring money, if during the communication the seller is in doubt.
- Transfer to the “Trustee” account
- Such a request should be alarming, most likely you are communicating with a fraudster.
- Transfer to a company account with a similar name
- Be careful, fraudsters may disguise themselves as well-known companies, making minor changes to the name. Do not transfer funds if the company name is in doubt.
- Substitution of own details in the invoice of a real company
- Before making a transfer, make sure that the specified details are correct, and whether they relate to the specified company.
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This equipment is currently being repaired (pictures are from the bakery)
Suitable for making round, oval and stamped rolls as well as other dotted rolls
Year of manufacture: 2008
Dough divider and rounder, type: Classic Rex T6
Fermentation cabinet, type: Combiline 800
Weight range: 45–100 g (Stamp size: SK 61)
Capacity: max. 9,000 units/hour
Pre-rollers for oval products before feeding into the fermentation cabinet
Fermentation cabinet with climate control (temperature, humidity)
Side discharge conveyor for downstream production (e.g., subsequent winding machine)
Die-cutting station including 2 die-cutting forms (Emperor and Salt)
Lifting machine for baking trays up to max. 100 cm in length
Dieses Gerät wird derzeit repariert (die Bilder stammen aus der Bäckerei).
Geeignet zur Herstellung von runden, ovalen und geprägten Brötchen sowie anderen gepunkteten Brötchen.
Baujahr: 2008
Teigteiler und -rundwirker, Typ: Classic Rex T6
Gärschrank, Typ: Combiline 800
Gewichtsbereich: 45–100 g (Stempelgröße: SK 61)
Kapazität: max. 9.000 Einheiten/Stunde
Vorwalzen für ovale Produkte vor der Zufuhr in den Gärschrank
Gärschrank mit Klimaregelung (Temperatur, Luftfeuchtigkeit)
Seitliches Austragsförderband für nachgelagerte Produktionsprozesse (z. B. nachfolgende Wickelmaschine)
Stanzstation inklusive 2 Stanzformen (Kaiser und Salz)
Hebevorrichtung für Backbleche bis maximal 100 cm Länge